Luganega

Luganega is a traditional Italian sausage from Northern Italy, known for its long, coiled shape and delicate seasoning. Made with finely ground pork, white wine, and subtle herbs, it offers a mild, savoury flavour with a tender texture.

Often grilled or added to risottos and stews, Luganega brings a touch of rustic, regional authenticity to any dish. Simple, flavourful, and true to Italian tradition.